History

We are excited to introduce this coffee to our line-up for the very first time. Sourced from Riakiberu Coffee Factory, part of the Kamacharia Farmers Cooperative Society in Murang’a County, this lot represents the work of over 1,500 dedicated smallholder farmers. Established in 1994, Riakiberu is thoughtfully managed by a committed team overseeing everything from grading and payments to farmer support—ensuring consistency, quality, and a strong community focus in every harvest. Grown at 1650 meters above sea level in rich red volcanic soils and a cool highland climate, the conditions here are ideal for producing Kenya’s signature bright, structured cup profile. 

Specifications